Find Restaurants & Cafés in Cape Town

Die Pampoenstalletjie (directly translated to “the little pumpkin farm stall”) is a small, but treasured, attraction just outside the Western Cape town of Worcester. While relatively small in comparison to major urban epicentres, ...

An attraction with a difference, Die Plaasmol in Hopefield, Western Cape is a family run farm with so much on offer that the whole family will be entertained. Kids will love feeding the farm animals and thoroughly enjoy looking ...

Just 125km up the Cape West Coast you will find Die Strandloper, an open air, very casual restaurant with sand underfoot, blue skies above, and at the water's edge, a magnificient view of Langebaan Lagoon. To the accompaniment ...

Addis in Cape provides you with an inviting ambience and a unique dining experience right in the heart of the city of Cape Town. With its talented chefs, authentic Ethiopian feel, and the one-of-a-kind coffee ceremony, sharing a ...

Benguela is a fine dining restaurant located in the small fishing village of Gansbaai. Receiving rave reviews from tourists and locals, Benguela shines in its position as a fine eatery in the Overberg region. The menu offers ...

For contemporary, rustic, simple, real and honest food! Named Cassia after the bold and intriguing spice also known as Asian cinnamon. Here simplicity reigns supreme, and so do seasonal ingredients. The pared-down approach says ...

Come and enjoy a true West Coast feast and enter an unforgettable world of cuisine, entertainment and hospitality, only 25 kilometres from Cape Town's Waterfront. Soekie and Elsabe present a unique seafood experience, ...

Emily Moon is one of those one-in-a-million restaurants, booked by international guests long before arrival, yet surprisingly without a hint of pretention. Prepare to be blown away by the magical setting, eccentric décor made up ...

This venue has closed. Enjoy stunning views of the mountain ranges from this extraordinary hotspot. The restored barn is home to this lovely restaurant where only the freshest local produce is used. Craft beers and homemade ...

Executive chef, Duane Lewis, heads the restaurant at Grootbos, situated a few kilometers from Gansbaai, up. The menu is inspired by fresh and seasonal ingredients, including fresh fish sourced directly from the local harbour in ...

In 2005 Gunther and Balbina Huerttlen have added their warm Bavarian hospitality to the leafy, oak-lined streets of Robertson and founded GuBas-DeHoek, the place, where you meet, eat, sleep in the valley of wine and ...

La Colombe, one of Cape Town's most well-loved and awarded restaurants, has achieved an impressive 12th place in the San Pellegrino 50 Best Restaurants of the World Awards 2010. Having moved up 26 places and into the hallowed Top ...

Pure offers fabulous gourmet food made from the freshest local ingredients. Starters include some delicious options such as the goats cheese tortellini with basil foam or scallops with squid ink risotto and orange ...

If you want traditional Asian cuisine, then Sakura is the place to come, the chefs have come here along with their talent to make their homeland dishes at this wonderful restaurant. There is a marvelous wine list with a range ...

Looking for somewhere to indulge a little bit over a meal? Then why not book yourself a meal at Sand at the five star graded The Plettenberg. The restaurant is open daily for breakfast, lunch and dinner and the menu offers ...